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  1. This paper synthesizes three domains of literature to develop a conceptual framework for knowledge integration in cross-disciplinary and cross-sectoral collaborations: (1) studies of inter- and transdisciplinarity, (2) studies of knowledge co-production in sustainability research, and (3) studies focusing on factors influencing knowledge integration in the Science of Team Science field. Combining a scoping review methodology with a cited reference search approach, we identify eight dimensions of knowledge integration: types of knowledge integrated, competencies and education required to practice knowledge integration, organizational structure, types of actor involvement, stages of collaboration, contextual factors, processes and mechanisms of knowledge integration, and types of knowledge integration outcomes. We structure these dimensions across four interconnected components of collaboration: knowledge gathering (inputs), structural dynamics and collaborative dynamics (processes), and integrative outcomes (outputs). We identify the different types of knowledge mobilized in cross-disciplinary collaborations – epistemic, experiential, contextual, cultural, applied, specialized, knowledge for systemic change, and normative knowledge - and link them to the structural features (e.g., team composition, governance) and collaborative dynamics (e.g., stakeholder engagement, interaction frequency, and roles) of cross-disciplinary teams that influence the processes and outcomes of knowledge integration. This framework is intended to function as a heuristic to prompt teams to adapt it to specific contexts, projects, and team configurations. It can also be used a scaffold for designing and evaluating knowledge integration efforts in diverse collaborative settings. 
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  2. Abstract In this paper we demonstrate that several ubiquitous hyporheic exchange mechanisms can be represented simply as a one‐dimensional diffusion process, where the diffusivity decays exponentially with depth into the streambed. Based on a meta‐analysis of 106 previously published laboratory measurements of hyporheic exchange (capturing a range of bed morphologies, hydraulic conditions, streambed properties, and experimental approaches) we find that the reference diffusivity and mixing length‐scale are functions of the permeability Reynolds Number and Schmidt Number. These dimensionless numbers, in turn, can be estimated for a particular stream from the median grain size of the streambed and the stream's depth, slope, and temperature. Application of these results to a seminal study of nitrate removal in 72 headwater streams across the United States, reveals: (a) streams draining urban and agricultural landscapes have a diminished capacity for in‐stream and in‐bed mixing along with smaller subsurface storage zones compared to streams draining reference landscapes; (b) under steady‐state conditions nitrate uptake in the streambed is primarily biologically controlled; and (c) median reaction timescales for nitrate removal in the hyporheic zone are 0.5 and 20 hr for uptake by assimilation and denitrification, respectively. While further research is needed, the simplicity and extensibility of the framework described here should facilitate cross‐disciplinary discussions and inform reach‐scale studies of pollutant fate and transport and their scale‐up to watersheds and beyond. 
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  3. Impervious surface cover increases peak fows and degrades stream health, contributing to a variety of hydrologic, water quality, and ecological symptoms, collectively known as the urban stream syndrome. Strategies to combat the urban stream syndrome often employ engineering approaches to enhance stream-foodplain reconnection, dissipate erosive forces from urban runof, and enhance contaminant retention, but it is not always clear how efective such practices are or how to monitor for their efectiveness. In this study, we explore applications of longitudinal stream synoptic (LSS) monitoring (an approach where multiple samples are collected along stream fowpaths across both space and time) to narrow this knowledge gap. Specifcally, we investigate (1) whether LSS monitoring can be used to detect changes in water chemistry along longitudinal fowpaths in response to stream-foodplain reconnection and (2) what is the scale over which restoration eforts improve stream quality. We present results for four diferent classes of water quality constituents (carbon, nutrients, salt ions, and metals) across fve watersheds with varying degrees of stream-foodplain reconnection. Our work suggests that LSS monitoring can be used to evaluate stream restoration strategies when implemented at meter to kilometer scales. As streams fow through restoration features, concentrations of nutrients, salts, and metals significantly decline (p<0.05) or remain unchanged. This same pattern is not evident in unrestored streams, where salt ion concentrations (e.g., Na+, Ca2+, K+) signifcantly increase with increasing impervious cover. When used in concert with statistical approaches like principal component analysis, we fnd that LSS monitoring reveals changes in entire chemical mixtures (e.g., salts, metals, and nutrients), not just individual water quality constituents. These chemical mixtures are locally responsive to restoration projects, but can be obscured at the watershed scale and overwhelmed during storm events 
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  4. Along urban streams and rivers, various processes, including road salt application, sewage leaks, and weathering of the built environment, contribute to novel chemical cocktails made up of metals, salts, nutrients, and organic matter. In order to track the impacts of urbanization and management strategies on water quality, we conducted longitudinal stream synoptic (LSS) monitoring in nine watersheds in five major metropolitan areas of the U.S. During each LSS monitoring survey, 10–53 sites were sampled along the flowpath of streams as they flowed along rural to urban gradients. Results demonstrated that major ions derived from salts (Ca2+, Mg2+, Na+, and K+) and correlated elements (e.g. Sr2+, N, Cu) formed ‘salty chemical cocktails’ that increased along rural to urban flowpaths. Salty chemical cocktails explained 46.1% of the overall variability in geochemistry among streams and showed distinct typologies, trends, and transitions along flowpaths through metropolitan regions. Multiple linear regression predicted 62.9% of the variance in the salty chemical cocktails using the six following significant drivers (p < 0.05): percent urban land, wastewater treatment plant discharge, mean annual precipitation, percent silicic residual material, percent volcanic material, and percent carbonate residual material. Mean annual precipitation and percent urban area were the most important in the regression, explaining 29.6% and 13.0% of the variance. Different pollution sources (wastewater, road salt, urban runoff) in streams were tracked downstream based on salty chemical cocktails. Streams flowing through stream-floodplain restoration projects and conservation areas with extensive riparian forest buffers did not show longitudinal increases in salty chemical cocktails, suggesting that there could be attenuation via conservation and restoration. Salinization represents a common urban water quality signature and longitudinal patterns of distinct chemical cocktails and ionic mixtures have the potential to track the sources, fate, and transport of different point and nonpoint pollution sources along streams across different regions. 
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  5. Abstract Alongside global climate change, many freshwater ecosystems are experiencing substantial shifts in the concentrations and compositions of salt ions coming from both land and sea. We synthesize a risk framework for anticipating how climate change and increasing salt pollution coming from both land and saltwater intrusion will trigger chain reactions extending from headwaters to tidal waters. Salt ions trigger ‘chain reactions,’ where chemical products from one biogeochemical reaction influence subsequent reactions and ecosystem responses. Different chain reactions impact drinking water quality, ecosystems, infrastructure, and energy and food production. Risk factors for chain reactions include shifts in salinity sources due to global climate change and amplification of salinity pulses due to the interaction of precipitation variability and human activities. Depending on climate and other factors, salt retention can range from 2 to 90% across watersheds globally. Salt retained in ecosystems interacts with many global biogeochemical cycles along flowpaths and contributes to ‘fast’ and ‘slow’ chain reactions associated with temporary acidification and long-term alkalinization of freshwaters, impacts on nutrient cycling, CO2, CH4, N2O, and greenhouse gases, corrosion, fouling, and scaling of infrastructure, deoxygenation, and contaminant mobilization along the freshwater-marine continuum. Salt also impacts the carbon cycle and the quantity and quality of organic matter transported from headwaters to coasts. We identify the double impact of salt pollution from land and saltwater intrusion on a wide range of ecosystem services. Our salinization risk framework is based on analyses of: (1) increasing temporal trends in salinization of tributaries and tidal freshwaters of the Chesapeake Bay and freshening of the Chesapeake Bay mainstem over 40 years due to changes in streamflow, sea level rise, and watershed salt pollution; (2) increasing long-term trends in concentrations and loads of major ions in rivers along the Eastern U.S. and increased riverine exports of major ions to coastal waters sometimes over 100-fold greater than forest reference conditions; (3) varying salt ion concentration-discharge relationships at U.S. Geological Survey (USGS) sites across the U.S.; (4) empirical relationships between specific conductance and Na+, Cl, SO42−, Ca2+, Mg2+, K+, and N at USGS sites across the U.S.; (5) changes in relationships between concentrations of dissolved organic carbon (DOC) and different salt ions at USGS sites across the U.S.; and (6) original salinization experiments demonstrating changes in organic matter composition, mobilization of nutrients and metals, acidification and alkalinization, changes in oxidation–reduction potentials, and deoxygenation in non-tidal and tidal waters. The interaction of human activities and climate change is altering sources, transport, storage, and reactivity of salt ions and chain reactions along the entire freshwater-marine continuum. Our salinization risk framework helps anticipate, prevent, and manage the growing double impact of salt ions from both land and sea on drinking water, human health, ecosystems, aquatic life, infrastructure, agriculture, and energy production. 
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  6. Freshwater Salinization Syndrome (FSS) refers to groups of biological, physical, and chemical impacts which commonly occur together in response to salinization. FSS can be assessed by the mobilization of chemical mixtures, termed “chemical cocktails”, in watersheds. Currently, we do not know if salinization and mobilization of chemical cocktails along streams can be mitigated or reversed using restoration and conservation strategies. We investigated 1) the formation of chemical cocktails temporally and spatially along streams experiencing different levels of restoration and riparian forest conservation and 2) the potential for attenuation of chemical cocktails and salt ions along flowpaths through conservation and restoration areas. We monitored high-frequency temporal and longitudinal changes in streamwater chemistry in response to different pollution events (i.e., road salt, stormwater runoff, wastewater effluent, and baseflow conditions) and several types of watershed management or conservation efforts in six urban watersheds in the Chesapeake Bay watershed. Principal component analysis (PCA) indicates that chemical cocktails which formed along flowpaths (i.e.,permanent reaches of a stream) varied due to pollution events. In response to winter road salt applications, the chemical cocktails were enriched in salts and metals (e.g.,Na+, Mn, and Cu). During most baseflow and stormflow conditions, chemical cocktails were less enriched in salt ions and trace metals. Downstream attenuation of salt ions occurred during baseflow and stormflow conditions along flowpaths through regional parks, stream-floodplain restorations, and a national park. Conversely, chemical mixtures of salt ions and metals, which formed in response to multiple road salt applications or prolonged road salt exposure, did not show patterns of rapid attenuation downstream. Multiple linear regression was used to investigate variables that influence changes in chemical cocktails along flowpaths. Attenuation and dilution of salt ions and chemical cocktails along stream flowpaths was significantly related to riparian forest buffer width, types of salt pollution, and distance downstream. Although salt ions and chemical cocktails can be attenuated and diluted in response to conservation and restoration efforts at lower concentration ranges, there can be limitations in attenuation during road salt events, particularly if storm drains bypass riparian buffers. 
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